The October / November 2009 posting of New and Changed Entries draws attention to new numbers for kinds of diets in the context of personal health (613 Personal health and safety) under 613.2 Dietetics. Here are examples of new numbers with sample works that could be classed in the new numbers:
613.2622 Vegan diet
Becoming Vegan: The Complete Guide to Adopting a Healthy Plant-Based Diet
613.265 Raw food diet
12 Steps to Raw Foods: How to End Your Dependency on Cooked Food
613.2833 Low-carbohydrate diet (Carbohydrate-restricted diet)
Staying Power: Maintaining Your Low-Carb Weight Loss for Good
613.28332 Sugar-free diet
Win the Sugar War: 100 Real-Life Stories of Conquering Cravings—and Pounds
613.2843 Low-fat diet (Fat-restricted diet)
365 Ways to Get Out the Fat: A Tip a Day to Trim the Fat Away
613.285223 Sodium-restricted diet (“Class here low-salt diet, salt-free diet”)
Get the Salt Out: 501 Simple Ways to Cut Salt Out of Any Diet
The posting also contains relocations from 613.24 Weight-gaining diet and 613.25 Weight-losing diet (Reducing diet) to 613.28 Specific nutritive elements for weight gaining / weight losing diets focused on a specific nutritive element. With the relocations, a work on using a low-carbohydrate diet to lose weight is classed in 613.2833 Low-carbohydrate diet (Carbohydrate-restricted diet), not 613.25 Weight-losing diet (Reducing diet). An example of a work that now should be classed in 613.2833 Low-carbohydrate diet (Carbohydrate-restricted diet) is Dr. Atkins New Diet Revolution: The No-Hunger, Luxurious Weight Loss Plan That Really Works! It has Library of Congress Subject Headings (LCSH) “Low-carbohydrate diet” and “Reducing diets.”
With the relocation of diets focused on specific nutritive elements away from 613.25 Weight-losing diet (Reducing diet), which has the note “Class here . . . low-calorie diet,” the preference order for diets in the personal health context matches the preference order in the cooking for health context (641.563 Cooking for health . . . .). The entry 641.5635 Low-calorie cooking has two notes: “Class here cooking for overweight persons” and “Class cooking with respect to low carbohydrate, fat, protein content in 641.5638.” An example of a work covered by the class-elsewhere note is The New Eat Yourself Thin Like I Did! Quick and Easy Low Carb Cookbook, a cookbook with LCSH headings “Low-carbohydrate diet—Recipes” and “Reducing diets”; it is classed in 641.56383 Low-carbohydrate cooking, not 641.5635.
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